Ingredients :
45 ml. Caju / Palm fenny
15 ml. demi sec / sec wine
2 dashes lime juice cordial
45 ml. Pineapple juice
A slice of lime and pineapple for garnishing
A cherry
Preparation :
Pour all the ingredient in a red wine glass with ice.
Garnish with pineapple fruit slice and a lime slice.
Drop a cherry into the drink.