Goan Recipes
Prepare Flying Hornet
Ingredients :
45 ml palm fenny
15 ml vodka
15 ml lemon squash
A dash of lime juice cordial
A dash of orange squash
A dash of fresh lime juice
Some Orange juice, Pineapple juice and mango juice.
Cherry, mint leaves and a lime slice for garnishing
Preparation :
Shake all the ingredients with ice and pour in a glass.
Garnish with cherry, mint leaves and a lime slice.
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